Ginzadon

Around two weeks ago, my parents and I went to Resorts World to try out Ginzadon. It was my first time there and they wanted me to try it since I'm a sucker for Japanese Food. The place was nice, the food was good but I don't think it was worth it. We had an issue with the Wagyu steak that we ordered. My step-dad ordered for it to be cooked medium-well and when it arrived, it was well-done. The chef insisted that the Beef was cooked medium-well and that it was only brown on the outside but when you cut it open, it would be medium-well. So my step-dad opened it one by one and NONE of it were medium-well. My parents got disappointed because they were trying to fool the customers into thinking it was cooked how they wanted it when it really isn't. It wasn't really a good day for Ginzadon because out of all the people they could fool, it had to be my step-dad who happens to be a chef and owned a Steakhouse. In all fairness, all the other food were okay. 

Salmon Sashimi

Php. 475.00

This was probably my favorite because the fish was so firm and it tasted really fresh. If ever we come back, I'd probably just order this. Lol! :p

Unagi Sushi and Ama Ebi Sushi

Unagi: Php. 330.00 (2 pcs.)

Ama Ebi: Php. 380.00 (2 pcs.)

Zaru Soba

Php. 250.00

Zaru Soba dipping sauce

Wagyu Beef Teppanyaki

Php. 2,300.00

This is the Wagyu Beef Teppan that I was talking about. It didn't look medium-well at all. :/ And as you can see, it's quite pricey. Which is why my parents decided to complain.

Ebi Tempura

Php. 650.00

Gal Bi Jim

Php. 1,305.00

Ginzadon

2/F Maxims Tower Hotel, Newport Blvd.

Pasay City

(02) 908 - 8887